Last August, I brought home 8 tamales from Guate, frozen, layered in sponge wrap, lovingly packaged by Elena in a cardboard box. After a little experimenting, I discovered that microwaving them is just as effective as putting them in the oven (it's certainly quicker and takes far less time). Had been hoarding them but in the past week was seized by cravings for tamales tamales tamales and have eaten 2 out of my precious stash - nuked to steamy perfection and doused with lime juice.
Two more discoveries:
1) Heifer likes them, too
2) Heifer. is. a. freak (there's always room to say it again)
No, kitty, that's my tamal! No, kitty, that's a bad kitty!
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